Why me? Restaurant & Bar

Cheeseburger

Sesame-seed bun burger with melted cheese, lettuce, and sauce, served with fries.

Pizza Napoletana

Tomato sauce, mozzarella, oregano, and salted anchovies on a charred Neapolitan crust.

Seared Salmon

Seared salmon fillet on a creamy sauce, garnished with lemon, herbs, and vegetables.

Fried Morning Glory (Ong Choi)

Stir-fried morning glory with chili and garlic

Kale Crispy Pork

Crispy pork with Chinese kale and oyster sauce

Kua Kling (Southern Thai Dry Fried Pork / Chicken)

A traditional Southern Thai dry curry made with minced pork or chicken intense spices, and herbs.

Minced Pork Omelet

Mixed Vegetable Stir Fry

Mixed vegetable stir fried in oyster sauce

Omelet

Boiled Rice

Chicken / Pork Fried Rice

Fried rice with chicken or pork

Chicken and Cashew Nut Stir-fried Rice

Rice topped with Thai basil stir fried with chicken cashew nut

Chicken Quino Fried Rice

Crispy Pork with Basil Rice

Rice topped with Thai basil stir fried with crispy pork

Fried Rice Chinese Sausage

Clear Tom Yum Noodles Seafood and Boiled Egg

Crispy Morning Glory Salad

Fresh Shrimp Spring Rolls

Fried Chicken Wings Fish Sauce

Fried Sea Bass with Mango Salad

Fried Spicy Chicken Balls

Fried Sea Bass with Chili Sauce

A whole deep-fried sea bass, crispy on the outside and tender on the inside, topped with a flavorful sweet, sour, and spicy chili sauce with garlic and herbs

Fried Sea Bass with Fish Sauce

Crispy deep-fried whole sea bass drizzled with savory fish sauce

Fried Sea Bass with Mango Salad

Deep-fried Sea Bass with Spicy Green Mango Salad

Steamed Sea Bass with Lemon

A classic and popular Thai dish featuring a whole steamed seabass (or barramundi) served in a vibrant, tangy, and spicy broth made from fresh lime juice, garlic, and Thai chilies. The dish is known for its fresh, zesty flavor profile and aromatic steam. Best served hot with a side of steamed jasmine rice.*

Stir-Fried Sea Bass with Chinese Celery

A popular and aromatic Thai-Chinese dish featuring tender, crispy pieces of sea bass (or barramundi) stir-fried quickly with fresh Chinese celery, spring onions, ginger, and red chilies. The dish is seasoned with a savory sauce made from oyster sauce, soy sauce, and fermented soybean paste, offering a harmonious blend of crisp texture and rich, savory flavors

Pizza Ham Bacon and Mushroom

A classic pizza topped with savory ham, crispy bacon, and fresh mushrooms on a bed of pizza sauce and melted mozzarella cheese

Pizza Hawaiian

A classic and controversial pizza topping combination that balances the salty flavor of ham with the sweet, tangy taste of pineapple. Typically served on a base of tomato sauce and covered with a generous layer of melted mozzarella cheese

Pizza Margherita

Experience the true taste of Italy with our classic Pizza Margherita. This iconic Neapolitan pizza is a symphony of simple, high-quality ingredients that sing together in perfect harmony

Pizza Parmaham

Parma Ham Pizza is a classic Italian dish featuring a thin, crispy crust topped with tomato sauce and melted mozzarella cheese. The star of the dish is Prosciutto di Parma, a premium dry-cured ham aged with sea salt to achieve its signature savory-sweet flavor. It is typically garnished with fresh rocket salad (arugula), shaved Parmesan

Smoked Salmon Pizza

A delicious pizza topped with premium smoked salmon, creamy mozzarella cheese, fresh tomatoes, and rocket leaves (arugula), delivering a perfect balance of rich, savory flavors