Latin & International Mains

Chicken stew in mild spicy yellow chili creamy sauce, served over rice, garden vegetables, and boiled egg.

Beloved staple of Venezuelan creole cuisine. Meatballs steamed in a rich tomato-based sauce and served with rice.

2 golden crispy pastries with your choice of filling, served with salsa for dipping.

2 golden crispy pastries with your choice of filling, served with salsa for dipping.

2 golden crispy pastries with your choice of filling, served with salsa for dipping.

Traditional Cuban dish of shredded beef cooked in a rich sauce of tomato, onion, pepper, and spices. Served with rice.