LUXURIOUS DIM SUM PLATTER SET B

A chef's selection built for the middle of the table, where the steam still curls off the bamboo and everyone reaches at once.

• Steamed dim sum, served straight from the basket.
• Fried dim sum, crisp where the steamed ones are soft.
• Signature pieces, chosen by the kitchen that day.

The platter is assembled rather than fixed — the kitchen picks the day's signature steamed and fried pieces and sends them out together, hot, in one set. What arrives depends on what the chefs are happiest with that morning, which is the point of ordering it this way. Come hungry, share it, and let the table sort out who gets the last one.