メイン料理（インド料理）

Tandoori Prawn Tossed In Spicy Kadhai Masala Gravy.

Young Jackfruit Cooked With Kashmiri Spices In Traditional Way.

Yellow Lentil Cooked And Tempered With Cumin, Asafetida, Garlic, Onion And Tomato In Desi Ghee.

Black Lentil Cooked Overnight With Whole Spices, And Done With Butter And Cream.

Cottage Cheese Cooked In A Mildly Spiced Tangy Creamy Gravy.

Chicken Tikka Cooked With Indian Spices In Onion Tomato Gravy.

New Zealandian Lamb Chop Cooked With Indian Spices In Onion Tomato Masala Gravy.

Chicken Tikka In Rich Tomato Gravy With Lots Of Butter And Fresh Cream.

Tandoori Paneer Cooked In Sour Tomato Masala Gravy With Pickled Onion.

Spinach & Paneer Kofta Stuffed With Mushroom In Spinach And Tomato Gravy.

Chickpeas Cooked In Tangy And Spicy Gravy Tempered With Carrom Seeds.

Smokey Sea Bass Tikka Simmered In Onion Tomato Masala Gravy With Spices.

Kashmir's Delicacy- Mutton Cooked With Fragrant Spices In Onion Gravy.

Chicken Cooked With Whole Spices, Basic Spices, Ginger, Garlic And Mustard Oil.